My name is Casey.  I am 31 years old, and I have decide to make a major life change by going to culinary school.  Enjoy the ride!

If you’d like to e-mail me, my new e-mail address is caseyw80 at gmail dot com; I can still be reached cewelsh at yahoo dot com, but I’ll be phasing it out soon.  I’d love to hear from you!


9 Comments (+add yours?)

  1. Adrianne
    Sep 08, 2010 @ 15:37:59

    Hi Casey,

    Best of luck in culinary school and I will definitely checkout your blog for updates. Please keep in touch…you have my email address and telephone number.


  2. Casey W.
    Sep 10, 2010 @ 12:25:44

    Thank you, Adrianne, I will! I saw your little joke about the tip on the back of the card – I had a good laugh! Thank you! 🙂


  3. Brian from TAD Center
    Oct 07, 2010 @ 14:09:32

    Casey, we’ll be cheering you on from afar! Plus we’ll be waiting when you have cookie baking class, so you can send us some chocolate chip cookies!



    • Casey W.
      Oct 07, 2010 @ 20:46:40

      Thanks, Brian! It’s been really good so far – I just hope I can keep my excitement up. 🙂 I’ll be sure to send samples when I can!


  4. Adrianne
    Oct 21, 2010 @ 13:53:34

    Hi Casey,

    I am happy things are going well. Did you get my card?


    • Casey W.
      Oct 21, 2010 @ 23:59:22

      Hi, Adrianne!

      Yes, I did! I have one for you that I’m going to drop in the mail tomorrow morning. Thank you so much for letting me know you’re thinking of me. You made me feel all warm and fuzzy! 😉



  5. Connie Coyle
    Oct 21, 2010 @ 20:16:42

    Hi Casey,
    Just checked out your blog. Sounds like you are having fun. Think the wine and beer class should be offered at all colleges. I would love to take that class. American Test Kitchen is one of my favorite shows. Would foil work for your sticky buns?


    • Casey W.
      Oct 22, 2010 @ 00:01:56

      Hi, Connie!

      I’m so glad to hear from you! I think you’re right! 😉 It’s been pretty fun so far – I’ll post on Sunday to let everyone know how the beer half went. I like America’s Test Kitchen, too, but sometimes I get annoyed that they seem to say their way is the ONLY way you can do things and still have them turn out. I don’t like their pie crust AT ALL – I strictly rely on my girl Martha for that! I don’t know if foil would work for the sticky buns or not – I will have to experiment and find out! Great idea!

      Take care of yourself, and let me know how you’re doing!


  6. Brian
    Oct 19, 2012 @ 12:53:48

    So where are you in regards to culinary training? Will we see you on Chopped?


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